Saturday 15th January 2011 £24.95 per person
With DJ, crackers and Christmas novelties
Plum tomato and lentil soup, pesto dressing, crispy croutons
Smoked ham, leek and goats cheese tartlet, hazelnut salad, rocket oil
Salmon, prawn and asparagus terrine, pink peppercorn dressing
Turkey parcel, cranberry stuffing and streaky bacon, fondant potato, parsnips, carrots and sprouts, red wine sauce
Fillet of sea bass, carrot and celeriac rosti, buttered spinach, crayfish sauce
Courgette and roast pepper tart tartin, goat’s cheese crotin, aubergine puree, artichoke cream
Hogarths homemade Christmas pudding, vanilla and brandy sauce
White chocolate and caramelised hazelnut mousse, raspberry coulis
Lemon and lime crème brulee, citrus shortbread
Some dishes and chocolates may contain nuts.
Please advise us if you have any food allergies.
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