Christmas Eve

‘Twas the day before Christmas, and all through Hogarths’ house, everyone was stirring … even the mouse!

It’s the perfect way to start Christmas.

Includes: 3 course menu with Santa** in the Brasserie & Music Room with live entertainment.

£35 per adult 

£25 per child under 12.

Children can eat off the same menu as adults (smaller portions) or choose from the Children’s Menu

Timings: Guests will be seated at the following times:

12pm | 3pm | 6:0pm

6.00pm** Santa will have left the hotel to start his Christmas Deliveries


Ham, garden pea and mint soup, chunky sourdough croutons

Lime leaf cured local salmon served on homemade toasted organic Rye bread with Coleman’s horseradish crème fraiche, chives

Cornish gouda on homemade toasted sourdough with organic rocket and walnuts

Roasted organic beetroot, beluga lentils and watercress salad, crispy goats cheese croute


Slowed cooked Hereford beef brisket, organic leek mash, forest mushroom and onion gravy

Grilled local salmon, sweet and sour leeks, cavolo nero and new potatoes

Herby polenta with corn, Chadwick Farm eggs and feta, toasted seed oil

Mango and curry spiced free range chicken breast, roasted vegetable cous cous, coriander and paprika yoghurt


Grovewood cream custard tart, Braeburn apple compote

Boozy caramelised clementine’s, bourbon vanilla ice cream, pistachios and pomegranate

Handmade Worcester blue, cranberry, orange and ginger chutney, homemade crackers

Baked Belgian chocolate truffle, spiced figs, pernod and orange compote

For allergy information – please request details.

How to Book

Book Via

Book via phone: 01564 77 99 88

£10 deposit per person at time of booking, full payment and pre-order by November 1st

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